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Recipes by difficulty level:
moderate
134 hits
Spanakopita
Appetizer
moderate
100 min.
320 kcal
Spanakopita is a traditional Greek spinach pie with feta cheese and herbs, wrapped in crispy phyllo pastry.
Moussaka
Main course
moderate
100 min.
550 kcal
A rich and flavorful baked dish made with layers of eggplant, minced meat, and creamy béchamel sauce.
Baklava
Dessert
moderate
120 min.
450 kcal
Baklava is a delicious sweet pastry made of layers of filo dough filled with chopped nuts and sweetened with honey or syrup.
Churros
Dessert
moderate
30 min.
260 kcal
Churros are delicious, crispy fried dough pastries that are popular in Spanish and Latin American cuisine. They are often enjoyed as a dessert or snack.
Pirozhki
Appetizer
moderate
50 min.
300 kcal
Pirozhki are delicious Russian hand pies filled with a variety of savory ingredients. They are perfect for a snack or light meal.
Pelmeni
Main course
moderate
40 min.
450 kcal
Pelmeni are Russian dumplings filled with minced meat, traditionally served with sour cream or vinegar.
Apple Tarte Tatin
Dessert
moderate
60 min.
350 kcal
A classic French dessert made with caramelized apples baked under a buttery pastry crust.
Souvlaki
Main course
moderate
40 min.
380 kcal
Souvlaki is a popular Greek dish consisting of skewered and grilled pieces of meat served with pita bread.
Blini
Appetizer
moderate
40 min.
250 kcal
Blini are traditional Russian pancakes that are perfect for breakfast or as an appetizer. They are light and fluffy, typically served with sour cream, caviar, or jam.
Chicken Cacciatore
Main course
moderate
80 min.
350 kcal
A delicious Italian chicken stew made with tomatoes, bell peppers, and herbs.
Pasta alla Norma
Main course
moderate
60 min.
480 kcal
Pasta alla Norma is a classic Sicilian pasta dish made with eggplant, tomatoes, basil, and ricotta salata cheese.
Ribollita
Soup
moderate
80 min.
320 kcal
Ribollita is a hearty Italian vegetable soup thickened with bread, making it a delicious and satisfying meal.
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