Tonkotsu Ramen is a rich and creamy pork bone broth based noodle soup, topped with various ingredients.

Kimbap is a popular Korean seaweed rice roll dish filled with a variety of ingredients.

A classic Singaporean dish of poached chicken and fragrant rice, served with dipping sauces.

Chilli Crab is a famous Singaporean seafood dish where mud crabs are stir-fried in a semi-thick, sweet and savory tomato and chili-based sauce.

Lamingtons are traditional Australian cakes made of squares of sponge cake coated in chocolate sauce and desiccated coconut.

Pavlova is a popular dessert originating from New Zealand and Australia. It is a meringue-based dessert named after the Russian ballerina Anna Pavlova.

A traditional Filipino sour soup made with fish, vegetables, and tamarind broth.

Lumpia is a savory Filipino spring roll that is filled with a mixture of vegetables and meat, then fried to crispy perfection.

Rendang is a flavorful Indonesian spicy meat dish that is slow-cooked in coconut milk and a mixture of lemongrass, galangal, garlic, turmeric, ginger, and chillies.

Nasi Goreng is an Indonesian fried rice dish cooked with a mix of meat, vegetables, and aromatics.

Palak Paneer is a popular Indian dish made from spinach and paneer cheese cooked in a flavorful blend of spices.

Paneer Butter Masala is a popular Indian dish made with paneer (Indian cottage cheese) cooked in a rich and creamy tomato-based gravy.