Chicken Cacciatore
The image is illustrative
Uploaded on: November 4, 2024
Updated on: November 16, 2024
Author: Recipisto
Chicken Cacciatore
4
80 min.
350 kcal
A delicious Italian chicken stew made with tomatoes, bell peppers, and herbs.
Ingredients:
2 piece
Onion
4 cloves
Garlic
200 ml
Tomato sauce
400 g
Tomatoes
250 ml
White wine
2 piece
Bell pepper
300 ml
Chicken broth
1000 g
Chicken
2 tsp
Oregano
Steps:
1. Season chicken pieces with salt and pepper.
2. Brown the chicken in a large skillet with oil over medium-high heat, then remove from the skillet.
3. Sauté onions, garlic, and bell peppers in the same skillet until softened.
4. Add tomatoes, tomato sauce, white wine, chicken broth, oregano, and rosemary. Bring to a simmer.
5. Return the chicken to the skillet, cover, and let it simmer for about 30 minutes.
6. Serve the Chicken Cacciatore hot with pasta, rice, or crusty bread.
Enjoy!
