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Recipes by price category:
moderate price
102 hits
Rogan Josh
Main course
moderate
120 min.
450 kcal
Rogan Josh is a popular aromatic curry dish.
Bagna Cauda
Appetizer
moderate
20 min.
320 kcal
Bagna Cauda is a traditional Italian dish hailing from the Piedmont region. It is a warm and flavorful dip made with anchovies, garlic, olive oil, and butter, perfect for dipping vegetables or bread.
Stuffed Cabbage Rolls
Main course
moderate
120 min.
450 kcal
Stuffed Cabbage Rolls is a traditional dish made with ground meat and rice wrapped in cabbage leaves and cooked in a flavorful tomato sauce.
Frankfurti leves
Soup
easy
60 min.
320 kcal
Frankfurt Soup is a traditional Hungarian dish made with frankfurter sausages and vegetables in a flavorful broth.
Roast Lamb with Mint Sauce
Main course
difficult
180 min.
3500 kcal
Tender, juicy roast lamb served with a refreshing mint sauce.
Kimchi Stew
Main course
moderate
60 min.
320 kcal
A spicy and flavorful Korean stew made with kimchi, tofu, vegetables, and your choice of protein. Perfect for a comforting and hearty meal.
Cannoli
Dessert
moderate
60 min.
310 kcal
Cannoli are traditional Italian pastries originating from Sicily. They consist of tube-shaped shells of fried pastry dough, filled with a sweet, creamy filling usually containing ricotta.
Focaccia Barese
Appetizer
moderate
50 min.
250 kcal
Focaccia Barese is a traditional Italian flatbread from the city of Bari, typically seasoned with olive oil, tomatoes, olives, and oregano.
Porchetta
Main course
moderate
360 min.
450 kcal
Porchetta is a savory, fatty, and moist boneless pork roast of Italian culinary tradition. The dish is a famous street food in Italy.
Quiche Lorraine
Main course
moderate
70 min.
450 kcal
Quiche Lorraine is a classic French savory pie filled with bacon, cheese, and custard. It makes for a delicious and hearty meal.
Coq au Vin
Main course
moderate
120 min.
480 kcal
Coq au Vin is a classic French dish of chicken stewed in red wine with mushrooms and onions.
Japchae
Main course
moderate
40 min.
450 kcal
Japchae is a delicious Korean stir-fried glass noodle dish with vegetables and beef, seasoned with soy sauce and sesame oil.
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