A classic Italian pasta dish with homemade basil pesto sauce.

A classic Italian pizza topped with tomato sauce, fresh mozzarella, basil, and olive oil.

A delicious and hearty dish that combines tender chicken breast with creamy vegetable puree.

Tiramisu is a classic Italian dessert made with layers of espresso-soaked ladyfingers and a creamy mascarpone mixture, topped with cocoa powder.

Gulyás is a traditional Hungarian beef stew cooked with paprika and vegetables.

Classic layered Italian pasta dish with rich tomato sauce, creamy cheese, and savory meat.

A classic Italian pasta dish made with eggs, cheese, pancetta, and black pepper.

Cassoulet is a classic French dish made with white beans, various meats, and vegetables.

Zuppa Toscana is a traditional Tuscan soup made with Italian sausage, potatoes, kale, and a creamy broth.

A delicious and iconic sandwich filled with tender, juicy Montreal smoked meat, typically served on rye bread with mustard.

A flavorful and spicy one-pot dish with rice, meat, and vegetables, originating from Louisiana.

Borscht is a traditional Eastern European soup made with beetroots and served with a dollop of sour cream. This hearty dish is full of flavor and perfect for a comforting meal.