A classic Singaporean dish of poached chicken and fragrant rice, served with dipping sauces.

Lamingtons are traditional Australian cakes made of squares of sponge cake coated in chocolate sauce and desiccated coconut.

Pavlova is a popular dessert originating from New Zealand and Australia. It is a meringue-based dessert named after the Russian ballerina Anna Pavlova.

A classic British dish consisting of sausages served with creamy mashed potatoes and onion gravy.

A traditional Filipino sour soup made with fish, vegetables, and tamarind broth.

Lumpia is a savory Filipino spring roll that is filled with a mixture of vegetables and meat, then fried to crispy perfection.

Rendang is a flavorful Indonesian spicy meat dish that is slow-cooked in coconut milk and a mixture of lemongrass, galangal, garlic, turmeric, ginger, and chillies.

Nasi Goreng is an Indonesian fried rice dish cooked with a mix of meat, vegetables, and aromatics.

Palak Paneer is a popular Indian dish made from spinach and paneer cheese cooked in a flavorful blend of spices.

Paneer Butter Masala is a popular Indian dish made with paneer (Indian cottage cheese) cooked in a rich and creamy tomato-based gravy.

Rogan Josh is a popular aromatic curry dish.

Bagna Cauda is a traditional Italian dish hailing from the Piedmont region. It is a warm and flavorful dip made with anchovies, garlic, olive oil, and butter, perfect for dipping vegetables or bread.