Ensalada Rusa
Ensalada Rusa
4
120 min.
350 kcal
Ensalada Rusa is a popular salad in many countries, made with boiled vegetables and mayonnaise.
Ingredients:
1 tsp
Salt
2 pieces
Potatoes
2 pieces
Carrots
1 tsp
Pepper
4 pieces
Pickles
2 pieces
Beets
2 pieces
Apples
4 tbsp
Mayonnaise
Steps:
1. Peel and dice the potatoes, carrots, and beets. Boil in water until tender. Let cool.
2. Dice the pickles, apples, and boiled eggs. Mix with the cooled vegetables in a bowl.
3. Add mayonnaise, salt, and pepper to the bowl. Mix everything together until well combined.
4. Refrigerate the salad for at least 1 hour before serving. Enjoy your Ensalada Rusa!
Enjoy!
