Pão de Queijo
Pão de Queijo
4
40 min.
320 kcal
Pão de Queijo is a traditional Brazilian cheese bread that is crispy on the outside and chewy on the inside.
Ingredients:
2 piece
Eggs
100 g
Grated cheese
250 ml
Milk
120 ml
Vegetable oil
Steps:
1. Preheat the oven to 375°F (190°C) and grease a mini muffin baking pan.
2. In a blender, mix milk, oil, eggs, tapioca flour, and cheese until smooth.
3. Pour the batter into the prepared mini muffin pan, filling each cup 3/4 full.
4. Bake in the preheated oven for 15-20 minutes or until golden brown.
5. Serve warm and enjoy this delicious Brazilian cheese bread!
Enjoy!
