What to cook?
Appetizers
Soups
Main courses
Salads
Desserts
Home
/
Main course
/
Pizza Margherita
Pizza Margherita
The image is illustrative
easy
Main course
Italy
Uploaded on: October 29, 2024
Updated on: November 16, 2024
Author:
Recipisto
Pizza Margherita
4
30 min.
300 kcal
A classic Italian pizza topped with tomato sauce, fresh mozzarella, basil, and olive oil.
Ingredients:
200 g
Tomato sauce
30 ml
Olive oil
400 g
Pizza dough
200 g
Fresh mozzarella
10 g
Fresh basil leaves
Steps:
1.
Preheat the oven to 250°C (480°F).
2.
Roll out the pizza dough on a baking sheet.
3.
Spread the tomato sauce evenly over the dough.
4.
Tear the fresh mozzarella and place it on top of the sauce.
5.
Bake in the preheated oven for 15-20 minutes until the crust is golden brown.
Enjoy!
You may also like these recipes
Spaghetti Carbonara
Main course
moderate
30 min.
760 kcal
A classic Italian pasta dish made with eggs, cheese, pancetta, and black pepper.
Lasagna
Main course
moderate
100 min.
600 kcal
Classic layered Italian pasta dish with rich tomato sauce, creamy cheese, and savory meat.
Pasta al Pesto
Main course
easy
20 min.
480 kcal
A classic Italian pasta dish with homemade basil pesto sauce.
Minestrone
Soup
moderate
80 min.
250 kcal
Minestrone is a hearty Italian vegetable soup that is perfect for a comforting and nutritious meal.
Risotto
Main course
moderate
50 min.
520 kcal
Creamy and flavorful Italian rice dish made with Arborio rice, broth, butter, onion, white wine, and Parmesan cheese.
Pasta alla Norma
Main course
moderate
60 min.
480 kcal
Pasta alla Norma is a classic Sicilian pasta dish made with eggplant, tomatoes, basil, and ricotta salata cheese.
Focaccia Barese
Appetizer
moderate
50 min.
250 kcal
Focaccia Barese is a traditional Italian flatbread from the city of Bari, typically seasoned with olive oil, tomatoes, olives, and oregano.
Tomato Bruschetta
Appetizer
easy
30 min.
280 kcal
A classic Italian appetizer featuring toasted bread topped with a flavorful mixture of fresh tomatoes, garlic, basil, and olive oil.
Melanzane alla Parmigiana
Main course
moderate
80 min.
350 kcal
A classic Italian dish made with layers of eggplant, tomato sauce, and cheese, baked to perfection.
Pa amb Tomàquet
Appetizer
easy
10 min.
180 kcal
Pa amb Tomàquet is a simple and delicious Catalan dish of bread with tomato, typically served as an appetizer or snack.