Gyros
Gyros
4
40 min.
450 kcal
Delicious Greek gyros recipe with a mix of seasoned meat, vegetables, and tzatziki sauce wrapped in pita bread.
Ingredients:
1 piece
Red onion
1 pinch
Salt
2 cloves
Garlic
2 tbsp
Olive oil
1 pinch
Pepper
2 piece
Tomato
1 piece
Cucumber
2 tbsp
Lemon juice
4 piece
Pita Bread
1 cup
Tzatziki Sauce
1 tsp
Oregano
500 g
Steps:
1. Marinate the meat with olive oil, lemon juice, garlic, oregano, salt, and pepper. Let it sit for at least 1 hour in the fridge.
2. Cook the marinated meat on a hot skillet until browned and cooked through.
3. Warm the pita bread, prepare the tzatziki sauce, and chop the vegetables.
4. Assemble the gyros by filling the pita bread with the cooked meat, vegetables, and tzatziki sauce. Serve hot and enjoy!
Enjoy!