Apple Pancakes
Apple Pancakes
4
40 min.
320 kcal
Delicious apple pancakes that are perfect for breakfast or dessert.
Ingredients:
2 piece
Eggs
1 g
Salt
50 g
Butter
50 g
Sugar
250 ml
Milk
200 g
Flour
20 g
Powdered sugar
2 g
Cinnamon
4 piece
Apples
Steps:
1. Peel and core the apples, then thinly slice them.
2. In a bowl, mix flour, sugar, salt, and baking powder. Add milk and eggs, whisk until smooth.
3. In a pan, heat some butter. Dip apple slices in the pancake batter, then fry until golden brown on both sides.
4. Serve the apple pancakes warm, sprinkled with cinnamon and powdered sugar.
Enjoy!
